Health, Nutrition, and P.E. – Grades 3-4

PRODUCT DETAILS

Edited by Margaret Fetty. 96 pages, 8-1/2" x 11". Softcover.
Featuring the latest information on nutrition and exercise, this unique resource emphasizes the revised USDA nutrition guidelines and the new food pyramid. Provides content and skills practice, plus exercise ideas, that will benefit all students. The activity pages address health concepts that can be applied on a personal level. Based on national health standards. Copyright 2007.

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