Curriculum Development

“Let’s Set the Table” Mat

An interactive learning tool to enhance table setting skills. Laminated, reversible, 17-1/2" x 11-1/2" mat features two different table settings: one for breakfast, the other for dinner. More.

Food Management Unit

Grades 6 and up. Save time preparing lessons with this complete food management unit. This well-organized guide provides recipes, master grocery order forms, worksheets, and answer keys. Add... More.

Student Recipe Book Set of 10

Grades 5-11. Colorful student take-home cookbook. Includes many delicious and nutritious recipes that have been successfully prepared and truly enjoyed by FACS students. Includes 18 recipes... More.

Nasco’s Measurement Teaching Kit

Grade 6 and up. Everything needed to teach kitchen measuring techniques is contained in this multi-sensory learning kit. Great for teaching concepts, practice, and review. Includes: Measurin... More.

Teacher’s Curriculum Guide for The Magical Melting Pot Cookbook

Offers ways to adopt The Magical Melting Pot Cookbook (WA244465H) for classroom use. Includes lesson plans and career information with profiles of 10 different food careers. 105 pages, 9"... More.

Kitchen Math Workbook

Grade 6 and up Understanding how to measure ingredients will make students more efficient and better cooks. Workbook includes student activities for measuring techniques, measuring tools, al... More.

So You Want to Be a Chef: Your Guide to Culinary Careers Book and CD-ROM

By Lisa M. Brefere, Karen Eich Drummond, and Brad Barnes. Grade 8 and up. This book introduces readers to the vast number of jobs in food service and cooking. Offers a realistic approach to ... More.

Food Innovations Curriculum

Grade 9 and up. What exactly does it take to develop a new product? This curriculum is designed to show students just that! Students will develop a new healthy food product - working collabo... More.

Home Cooking

For students with special needs. Grades 5-12. Easy to follow and includes a recipe set with dozens of healthy dishes and a curriculum that stresses balanced meals and essential cooking skill... More.

The Math Chef: Over 60 Math Activities and Recipes for Kids

By Joan D’Amico and Karen Eich Drummond. Grades 2-9. The only kids’ cookbook to focus exclusively on math! Full of simple, fun math activities and recipes that teach important ma... More.