|
Calving the Cow & Care of the Calf Product Number: C07937N
Checking pricing...
By the TV Vet. Fifth Edition. 132 pages, 7-3/4" x 10". Hardcover. Calving the cow and care of the calf covered in complete detail with 338 pictures. No cattle breeder should be witho... More. |
|
Clinical Examination of Farm Animals Product Number: C25593(X)N
Checking pricing...
By Peter Jackson and Peter Cockcroft. 304 pages, 7" x 10". Softcover. Assists clinicians in performing a detailed clinical examination of the individual animal. The text is divided i... More. |
|
A Veterinary Book for Dairy Farmers Product Number: C24402(X)N
Checking pricing...
By Roger Blowey. Third Edition. 468 pages, 7-3/4" x 10". Hardcover. The purpose of this book is to enable the dairy farmer, beef producer, and calf rearer to keep their stock healthy... More. |
|
Modern Livestock & Poultry Production Product Number: C16459(X)N
Checking pricing...
By James R. Gillespie. Seventh Edition. 1,026 pages, 8-1/4" x 9-1/2". Hardcover. Designed for vocational/technical students who require competency in all phases and types of livestoc... More. |
|
Product Number: C28327N
Checking pricing...
By Maggie Raynor. 192 pages, 8" x 11". Spiral bound. The perfect book for equestrian study teachers, students, and horse owners. With line and color illustrations throughout and each... More. |
|
Product Number: C26853(X)N
Checking pricing...
By Susan E. Aiello. Edited by Cynthia M. Kahn and Scott Line. 2,712 pages, 8-1/4" x 5-3/4". Ninth Edition. Hardcover. The most comprehensive and reliable source of information on all... More. |